Information | Products | Services | Library | Links | NewsHome PageClearSite MapClearMailClearPrintClearRssClearΕλληνικά
Decor Image
Services
Management System
Quality - Business Improvement
HACCP
Accreditation
OHSAS 18001
Enviroment
Business Development
Engineering Consulting
IT Consulting
Training

 
Home : Services : Management System : HACCP : ISO 22000

ISO 22000

 
 

 

ISO 22000 is an International Standard that determines the requirements of Food Safety Management System, covering all the breadth of enterprises that are involved in the food chain. Since there are a big number of individual Standards that are developed by the National Institutions of Standardisation and Liaisons (eg the United Kingdom has the BRC), ISO 22000 creates a single and homogenous platform of requirements, acceptable in all the states worldwide.

 

The objectives of the Standard will be the conformity with the Principles of the HACCP Code as well as the unification of various individual standards that are in effect until today.

 

 

 

 

 

 

 

 

 



 Sub Categories
AGRO 2-1 and 2-2
IFS
ΒRC
European Directive 93/43/EEC
Food Hygiene - Basic Text
• ISO 22000
Consultants for the Quality Management Systems ISO 10019
Username

Password

© 2022 - EU.C.A.T. Consulting Engineers & Scientists

Bas. Sofias 86, 11528 Athens tel.: +30-210-7486407. Fax: +30-210-7792041

Home | Site Map | Print | Rss | Contact | Disclaimer | Protocol 4 seo cms